Cherie Calbom, M.S., C.N. Cherie is a leading authority on juicing for health and detoxification. Known as The Juice Lady, TV chef, and celebrity nutritionist, she has helped in pioneering the fresh juice movement around the world. A graduate of Bastyr University with a Master of Science degree in whole foods nutrition, Cherie is author of 26 books including The Juice Lady’s Big Book of Juices and Green Smoothies (in English and Spanish), The Juice Lady’s Turbo Diet, Juicing, Fasting, and Detoxing for Life, The Juice Lady’s Living Foods Revolution, The Complete Cancer Cleanse, and Juicing for Life (in Spanish and English). Cherie has helped thousands of people restore their health through her juicing and cleansing programs. She has worked as a nutritionist with George Foreman and Richard Simmons, and has appeared on numerous radio and TV shows and in scores of magazine articles. You can read many success stories of people who healed their bodies with juicing on her website where she also shares her own story of recovery from chronic fatigue syndrome and fibromyalgia through the healing power of juicing and detoxification.