Program & Replays
Next session starts in 12 hours 12 min
Your Food Revolution
When it comes to food and your health, the stakes are rising exponentially. A toxic food culture is fueling epidemic rates of chronic illness. If there’s ever been a time to stay informed and take a stand, it’s right now. But there’s great news, too. You can radically extend your life span and decrease your chances of getting cancer, Alzheimer’s, diabetes, heart disease and many other ailments — deliciously! Join Food Revolution Network's CEO, Ocean Robbins, for a candid and inspiring look at the truth about food, and how you can be a powerful force for positive change. You'll find out what's really going on with GMOs, important breakthroughs in food and medical science, and ways stand up for a food revolution in your life, and on your planet.
During this enlivening session, you'll discover:
- How healthy food can save 670,000 lives per year
- How to make healthy eating into a habit you love
- What serious scientists now know about the need for shifts in your diet, so you can attain true wellness
Ocean Robbins
Ocean Robbins is cofounder and CEO of the Food Revolution Network, which is mobilizing 350,000+ members for healthy, sustainable, humane and delicious food. Ocean serves as adjunct professor in Chapman University’s Peace Studies Department, and is co-author with his father and colleague, John Robbins, of Voices of the Food Revolution: You Can Heal Your Body and Your World with Food!.
He co-founded Youth for Environmental Sanity (YES!)at age 16, and directed the organization for 20 years. Ocean has spoken in person to more than 200,000 people and facilitated hundreds of gatherings for leaders from 65+ nations. His many awards include the Freedom's Flame Award, the national Jefferson Award for Outstanding Public Service, and the Harmon Wilkinson Award for distinguished contribution to the humanities and social sciences.
